at first glance..i tot that was chee cheong fun..but then..i realised..there was spiral pasta below it. looks tasty...much better than my dinner... *droolS*Originally posted by HENG@:
yup... e wine is actually a French spirit, called Pastis, basically aniseed liquor. Its stronger than vodka n whiskey.Originally posted by wuming78:tts wat u had?!
im only interested in the wine. wat was it?
hm.. u cooked urself?Originally posted by HENG@:yup... e wine is actually a French spirit, called Pastis, basically aniseed liquor. Its stronger than vodka n whiskey.
Anyway e 1st dish is fettuccine with un-dried tomato alfredo cream sauce, with butter fried mushrooms, brinjals n tomatos.
2nd dish is gemilli in plain alfredo cream sauce with diced peppered ham